Free shipping on all orders over $50
7-15 days international
13 people viewing this product right now!
30-day free returns
Secure checkout
82290396
Bread Artisan & Artist The baking stone for bread mimics a professional brick-lined oven right in your own kitchen! The unglazed interior pulls moisture from the dough, producing a bread with a crackly crust and light interior crumb Just like breads from your favorite artisan bakery.Whether it's making delicious artisan bread,italian loaf,rectangular breads, cakes, grills, sour dough slice,it's perfect for baking tasks.Overall Size (lid + bottom tray) :15.3*5.9*7 inchTotal Weight (lid + bottom tray): 4.40 poundsCover Size: 15.35*5.7*4.33 inchBottom Tray Size : 15.35*5.31*2.36 inch THE BEST MATERIAL FOR BAKING! 0ven stone for baking bread:superstone Many baking cookbooks recommend Superstone because of its superior performance. It has been lauded by professional bakers worldwide. Sourdough bread baking pan Versatile cooking tool Suitable for hundreds of great recipes.Great for roasting potatoes with a fluffy light interior and crispy skin. High temperature resistant This bread pot for baking can be used in oven temperatures up to 500°F.Microwave and convection-oven safe.Easy to clean Unglazed all-natural baking pan This stone baking pan is very easy to clean, rinse with water or put it in the dishwasher is fine. This product is a ceramic product made of natural materials, so it is uncoated and unglazed to restore the original taste of the food as much as possible. Warm reminder about the oven for bread Do not add any frozen or very cold foods to the baking dishes for oven with lids and do not expose them to extremes in temperatures as it could break due to thermal shock. Unlike ordinary stoneware,our BBQ dutch oven bread baking pizza stone is specially formulated to withstand a direct flame so it may be used on a barbeque or in a wood-fired stove.But ordinary stoneware will not be able to withstand direct flame because it will break. Make sure the toaster is cooled to room temperature before cleaning. Scrub well under running water with a sponge or scraper and let it air dry. Strict quality control of products Hard material to resist deformation High temperature resistant Fast heat conduction Evenly heated Easy to release Long service life Oven bread baking Perfect for both professional & home use. With the Superstone Covered Baker, you can make bread that tastes just like that from a professional, artisan bakery. The natural unglazed interior produces a bread with a perfect texture – a light interior crumb surrounded by a crackly crust – and the stoneware material produces even browning. Bread oven for bake bread PRODUCES CRACKLY CRUSTS! The unglazed surface pulls moisture from the dough, producing a bread with a crackly crust and light interior crumb.It's very tasty just by the look of it! Baking stones for bread You can use it to make birthday cakes, I believe it will be a great gift, usually you can also use it to make baking with family and friends, it's wonderful, isn't it? If you are a baking lover, this bread baking pan with lid is also a very good bakeware for you. Hit the soft sponge with kitchenware cleaner, brush clean and dry the moisture. Before first use, brush a layer of butter on a baking sheet and placethe empty baking stoneware loaf pan in the oven at 150 degrees for 5 minutes before you begin your use. Detailed product parameters of bread stone Product name Square bread baking pan Product color Bisque Product Material Superstone (Ceramics) Product weight 4 Pounds Product size 15.3 x 5.9x 7 inches Package include SuperStone Covered Baker*1
?【Professional baker】You can bake professional Italian bread with Superstone Covered Baker.The unglazed interior pulls moisture from the dough, producing a bread with a crackly crust and light interior crumb just like breads from your favorite artisan bakery!
?【Make Many Kinds of Food】Great for roasting potatoes with a fluffy light interior and crispy skin. Produces a light and flaky pie crust and a perfectly textured pizza crust.It can also produces an Italian or oblong-shaped loaf of delicious bread.
?【Unglazed All Natural Baking Pan】This product is a ceramic product made of natural materials, so there is no coating, the surface of the product is normal if there is a slight unevenness, because it is a natural product without glaze. It can restore the taste of the food itself to the maximum extent.
?【Product Size Information】MaterialStoneware(Ceramics),Baking pan size15.3*5.9*7 in,Weight of baking tray 4.40 pounds.The Ceramic bakeware can be easily cleaned in the dishwasher.
?【Fragile Products Notice】This product is fragile, we will do our best to protect the product in packaging and shipping. If you have any questions about the product, please contact us immediately and we will provide you with a satisfactory solution.
I've been baking bread for some 40 years. Because I had nobody to teach me, it's been trial-and-error, research and a LOT of wasted flour. When I finally began making great bread, I turned to my goal: artisan bread. Only last year did I finally solve all the problems, and this baking dish is a major part of the solution. Because a loaf with big holes requires very wet dough, the loaves always went flat, yielding ciabatta unintentionally. With this dish, the dough has support during the baking process, and the lid helps keep the moisture in during the first part of the bake. Since I began baking my baguettes and batards in this dish, they have come out textbook-perfect with regularity. If you only make sandwich bread, you don't need this dish. But for baguettes and batards with that artisan texture and crust, it is a sine qua non. 5 enthusiastic stars!