PERFORATED DESIGN We combine technological innovation and process expertise to provide the best solution for anyone seeking the perfect bread baking effect. Silicone bread forms has perforations that allow for optional thermal cycling. These small holes can help to evaporate water, ensuring the crispy shell of bread or any other baked products.
BPA FREE & NON-STICK Silicone bread forms are made of food grade silicone which is coated onto fiberglass. In addition to optimizing baking, it also provides a no-stick surface that you can remove bread and pastries after cooking without the risk of sticking situation.
HEATING RESISTANT Silicone bread forms can be used for any type of oven and freezer. It has a temperature of up to 480F in the oven. No need for oil, parchment paper, sprays, butter, foils, or other food prep materials. If you want to freeze dough or pastry, you can also use it at a temperature of -40F, and you only need to put the prepared items on our mats. By the way, the same mat can be used in freezer immediately after you take it out from the oven.
DIMENSIONS The size of the whole mod is 17.7 x 13 inches, and it has 5 same caves. For each cave, the size is 12-1/5 x 3 inches, and the depth is 1.3 inches.
EASY TO CLEAN You just need to use a soft sponge with a few drops of dish soap in warm water before using or after using, then you can bake in an oven at 210F for 2 minutes, which will dry it for perfect hygiene.Besides, molds are also suitable for dishwashers.
