Perforated Design Made of silicone and fiberglass, due to its perforated air design, it provides optimal airflow, heat circulation, and heat transfer, which results in the perfect crunch and color every time. And we suggest use together with a perforated baking sheet pan, bread bakes into the perfect shape with a beautiful crust. Easy to Use and Dishwasher safe Before and after use, simply pass it under very hot water with a few drops of washing-up liquid on a soft sponge, the mold is quite easy to clean due to its non-stick material. Then shake it vigorously to dry it. Tip: you can put it in the oven at 100℃ for 2 minutes, which will allow it to dry and sterilize it for perfect hygiene. Different Functions It will quickly become your best ally for successful all your bites with bread dough, brioche dough and even choux pastry , for all occasions such as savory dinner aperitifs and sweet buffets ! Out of inspiration? Here are some recipes: chocolate or coffee eclairs, milk breads or any other kind of rolls. Easy to Store with Our Storage Band Regarding storage Do not store your bread mold under other heavy dishes. To store it, do not fold it, leave it flat or roll it up holding it with a rubber band that we provided together in the box. Even if our silicone bread mold has high temperature resistance (-40℃ to +260℃), NEVER place your bread mold directly on a flame.
