BREAD ALONE San Francisco Sourdough Bread - 16 oz Artisan Loaf | Perfect for Sandwiches, Toast & Charcuterie Boards

This is my current favorite organic bread. In addition to having an excellent flavor, this bread is very substantial with a crust that challenges the dentition, which is just the way I like it (can't stand that squishy, wonderbread-y stuff). It makes superb toast, great sandwiches which won't fall apart, and unlike softer breads, it doesn't tear when applied with a dense spread like peanut butter. It is rather expensive, but the slices are large and the quality is worth the price. A piece of this toasted with a modest application of Trader Joe's balsamic glaze and a few slices of ripe organic avocado is sublime.