Premium Sakai Takayuki 300mm (11.8") Bread Knife - High Carbon Steel Blade for Effortless Slicing | Perfect for Artisan Breads, Baguettes & Pastries | Ideal for Home Bakers & Professional Chefs

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DESCRIPTION

This bread knife from Sakai Takayuki holds an excellent edge, making it the ideal choice for busy kitchens. The longer blade gives flexibility for all size breads and cakes.

FEATURES

Longer blade gives flexibility with longer breads and cakes

Hard Japanese steel holds an excellent edge

Comfortable handle and balance

Made in Japan

Premium Sakai Takayuki 300mm (11.8") Bread Knife - High Carbon Steel Blade for Effortless Slicing | Perfect for Artisan Breads, Baguettes & Pastries | Ideal for Home Bakers & Professional Chefs

DESCRIPTION

FEATURES

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