11" Enameled Cast Iron Bread Pan with Lid - Red Dutch Oven for Sourdough Baking, No Seasoning Needed - Perfect for Artisan Bread, Homemade Loaves & Campfire Cooking - Segretto Cookware

About The Segretto Bread Oven Previous page Next page 1 Low Profile Base 2 Versatile 3 Maximum Circulation Artisan Breads at Home Made Easier Segretto Cast Iron Bread Oven Craving for artisan bread but don't want to spend a ton of money at the bakery? Why not make your own? With the Segretto Cast Iron Bread Oven, it's possible. This versatile Dutch oven for bread baking allows for all baking all types of bread - whether you're looking to bake a simple loaf or you want something fancier like focaccia bread. It has a second top handle that allows you to easily pull the cover off during the last baking phase. The result? A deeper and more developed crust and flavor. The video showcases the product in use.The video guides you through product setup.The video compares multiple products.The video shows the product being unpacked. How to Care For Your Cast Iron Bread Oven The Segretto Cast Iron Bread Oven Collection Bread Oven Add to Cart Bread Oven Add to Cart Bread Oven Add to Cart Dutch Oven Buying Options Dutch Oven Add to Cart Dutch Oven Add to Cart Customer Reviews 4.7 out of 5 stars 243 4.7 out of 5 stars 243 4.7 out of 5 stars 243 4.5 out of 5 stars 572 4.5 out of 5 stars 572 4.5 out of 5 stars 572 Price $129.00$129.00 $129.00$129.00 $129.00$129.00 — $75.00$75.00 $75.00$75.00 Diameter 11" 11" 11" 11" 11" 11" Color Gradient Gray Gradient Red Gradient Green Gradient Gray Gradient Red Gradient Green Capacity 6.02 Quarts 6.02 Quarts 6.02 Quarts 6 Quarts 6 Quarts 6 Quarts Finish Type Enameled Cast Iron Enameled Cast Iron Enameled Cast Iron Enameled Cast Iron Enameled Cast Iron Enameled Cast Iron Seasoning Required ✘ ✘ ✘ ✘ ✘ ✘

BAKE ARTISANAL-STYLE BREAD with the Segretto Cast Iron Bread Pan with Lid, and impress your friends and family with a tasty loaf with a crisp crust yet light, springy, and soft on the inside.

VERSATILE DUTCH OVEN FOR BREAD BAKING. Our large and wide enameled cast iron bread dutch oven with lid allows for baking all types of bread- round loaves, batard oval loaves, demi baguettes, sourdough, and even focaccia bread.

SECOND TOP HANDLE. The Segretto Enameled Cast Iron Loaf Pan with lid has a second top handle that allows you to easily pull the cover off on the last baking phase for a deeper and more developed crust color and flavor.

MAXIMUM STEAM CIRCULATION. Our bread oven cast iron rivals industrial steam injector ovens with its tight-fitting lid that traps and circulates steam aerodynamically inside, producing maximum oven spring and excellent rise.

LOW-PROFILE BASE. With a low-profile base, you don’t have to worry about burning yourself when transferring dough into your preheated bread pan cast iron compared to other bread bakers with a higher base.